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Main content starts here, tab to start navigatingToday's Soups
Thursday, February 19th
Soup A: Old-Fashioned Tomato
Soup B: Hearty Chicken & Gruyere
About Clementine
Clementine is a family-owned neighborhood bakery, café, and catering company located at 1751 Ensley Avenue in Century City, Los Angeles, near the Westside. Open since 2000, Clementine has been a beloved local institution for over two decades, known for fresh, seasonal, homemade food made from scratch every day.
Our menu changes with the seasons and features breakfast, brunch, lunch, soups, salads, sandwiches, baked goods, and heat-at-home dinner options — including everything from scrambled eggs and avocado toast in the morning to chili, brisket, and macaroni and cheese to reheat at home in the evening. Our pastries, cookies, muffins, scones, and cakes are baked fresh daily.
Clementine specializes in drop-off corporate catering for offices and businesses throughout the Los Angeles area, and is a trusted choice for team lunches, working meetings, client events, and company gatherings.
Throughout the year we offer special menus for holidays and seasonal occasions, including the Super Bowl, Valentine's Day, St. Patrick's Day, the Academy Awards, Easter, Passover, Mother's Day, Father's Day, summer picnics, BBQs, and Hollywood Bowl season, Rosh Hashanah, Yom Kippur, Halloween, Thanksgiving, Hanukkah, Christmas, and holiday gift packages. Whether you're feeding a crowd at home or ordering for a private event or special occasion, Clementine makes it easy with drop-off delivery and online ordering.
We are women-owned, dog-friendly, and proud to offer gluten-free and vegan options. Dine in, order online, or have your favorites delivered.
Hours: Monday–Friday 8am–6pm · Saturday 8am–5pm · Sunday 9am–3pm Location: 1751 Ensley Avenue, Los Angeles, CA 90024 · (310) 552-1080
St. Patrick's Day at Clementine
Our St. Patrick's Day menu is here — homemade Shepherd's Pie, Corned Beef & Cabbage Soup, Irish Soda Bread, Shamrock Shortbreads, festive cupcakes, and more, available for pickup and catering March 10th–17th.
click to see our St. Patrick's Day menu