Century City Menu
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with roasted squash, dried cranberries, pistachios, scallions and lemon vinaigrette
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Simply roasted, with balsamic onions
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With scallions and fresh herbs
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Butter lettuce and wild arugula with roasted carrots, parsnips, beets, fennel, leeks, currants, toasted pine nuts and lemon dressing
SANDWICHES
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Our signature chicken salad made with roasted chicken breast, apples, flame grapes, celery, celery root, scallions and mayonnaise, served with watercress on pecan-raisin bread.
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Our citrus-marinated chicken breast with basil aioli, roasted tomatoes and spinach on toasted rustic bread.
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with hummus, chunky artichoke relish and greens on toasted wheat levain
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Tuna salad, sun-dried tomatoes, arugula and basil on toasted olive bread
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Saucy ground beef topped with shredded cheddar cheese, served on a soft bun
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Our flaky homemade buttermilk biscuit with a poached egg, melted cheddar cheese and shaved Tennessee country ham
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Your choice of bagel with a poached egg, melted cheddar cheese and applewood-smoked bacon
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Your choice of the day’s quiche, served warm with a green salad and cornichons
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with freshly shaved brussels sprouts, watermelon radish, and lemon vinaigrette
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with garlic breakfast potatoes, peppers, onions, bacon, yellow cheddar, and salsa roja
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With cream cheese, caperberries, red onion and a toasted bagel
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Made to order just for you. Served with brown sugar, raisins, and steamed milk. Please allow extra time for this item, as we make each bowl from scratch
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Annie's favorite cereal blend (oats, walnuts, flax, sesame and a bunch of other good stuff), layered with delicious fresh fruits and compotes, and goat milk yogurt
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Two poached eggs with Tennessee country ham and velvety hollandaise on a toasted English muffin, served with an arugula salad.
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with strawberries, bananas, rolled oats, oat milk and honey!
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mango, pineapple, banana, our fresh-squeezed orange juice and coconut
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blackberries, blueberries, kale, banana and honey
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kale, apple juice, mango, banana, peaches, spirulina and "in a pinch" cayenne pepper. Name after one of our secret agents who regularly visited Beverly Hills Clementine.
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made with the freshest fruits of the season. choose your base and enjoy! base options: apple juice, orange juice or water
Happy Hanukkah!
Clementine has everything you need for a festive and delicious holiday celebration! Hanukkah begins Sunday, November 28th. Holiday items are available by advance order, for pickup beginning Saturday, November 27th through Monday, December 6th. We will be closed on Sunday, November 28th.
Please order as soon as possible (and at least 48 hours in advance) to ensure availability of your desired items and pickup time slot. We will stop taking orders when we reach capacity.
Have questions or need help planning your menu? Our fabulous catering team is here to help! Call 310.552.1080 extension 5, or email to catering@ClementineOnline.com.
All items are intended for heat-at-home and come with storing, heating and serving instructions.
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Shredded potato and onion sautéed into crisp cakes - just heat in your oven and serve! Sold by the dozen.
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Rich chicken broth with tender, delicious matzo balls and julienned carrots. Each quart comes with four medium-sized matzo balls.
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First cut brisket braised until meltingly tender, then sliced and re-assembled. Packed in a roasting pan with its own gravy, ready to heat and serve.
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Locally produced and incredibly fresh, it is free-range, hormone - and - antibiotic-free. Simply roasted with lemon and thyme. Serves 2-3.
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Oven-roasted to perfection with sweet onions.
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with Caramelized Shallots & Slow-Cooked Tuscan Black Kale
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cheesy and bubbly... loved by all ages!
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with balsamic onions
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with pepitas, shallots & balsamic vinaigrette
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with toasted almonds and pickled shallots.
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with roasted squash, dried cranberries, pistachios, scallions and lemon vinaigrette
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with the freshest fruits of the season
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Butter lettuce and wild arugula with roasted carrots, parsnips, beets, fennel, leeks, currants, toasted pine nuts and lemon dressing
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with apples, toasted walnuts, pomegranate and sherry vinaigrette
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Dreidel or Star of David
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Plain or Chocolate Chip
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Loads of luscious and tender apples in our impossibly flaky pie crust. Baked and ready to serve.
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A Thanksgiving classic – made with spiced pumpkin custard in a flaky pastry crust. It’s like a hug from grandma!
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Made with the finest pecans, vanilla and rum, it’s rich, gooey and delicious.
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Our Classic Apple Pie -loads of luscious and tender apples in our impossibly flaky pie crust, but frozen with instructions included to bake in your own oven. Nothing makes a home cozier than the scent of apple pie fresh out of the oven!
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Our classic rugelach, just frozen--with instructions included to bake in your own oven! Fillings: Apricot, Date & Walnut - or - Chocolate Chip
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Flavors: Banana with Walnuts or Pumpkin with Raisins
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apricot-ginger, chocolate-pear, or classic currant
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Chocolate Chip or Peanut Butter
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This gift includes enough Clementine Hot Chocolate Mix to keep them warm throughout the season, homemade vanilla marshmallows and hand-decorated cookies, all packed in cello and tied with a festive ribbon. A perfect hostess gift!
