Holidays at Clementine
Clementine offers special menus for every occasion. Here are current and past menus to give you a taste of everything we offer.
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Traditional Bavarian-Style cooked pork and veal sausage, great for grilling.
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Includes:
-6oz Hand-Shaped Burger Patty
-Portugese Burger Roll
-Iceberg Lettuce
-Ketchup
-Mayo
-Mustard
-Side of Refrigerator Pickles -
Pulled roasted chicken with our zesty homemade BBQ sauce
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includes eight flour tortillas, 1 lb. of marinated skirt steak (for you to grill at home!), grilled pepers, sides of : avocado salsa, salsa roja, lime wedges, sour cream and cilantro. *substitutions politely declined
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our famous thai shortribs to be grilled at home! includes 4oz. of our secret marinade!
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That saucy ground beef loved by all!
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zesty and refreshing, with tomato, cilantro, and avocado.
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with squash, mushrooms, red bell pepper, zucchini, eggplant, & yellow bell pepper
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Made the old-fashioned way with mayo and hard-cooked eggs
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Our cheesy, homemade classic!
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Those crunchy sweet slices you know and love. We’ve been making these since we opened, and our grandma was making these since before we were born.
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Our homemade graham crackers & marshmallows paired with rich, dark chocolate pieces. Every item is perfectly packaged and ready for the campfire - or your oven! Kit includes enough sweetness to make 4 gooey s'mores!
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strawberry cake with strawberry cream cheese frosting! We use the most delicious strawberries from our friends at Tamai Family Farms!
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a festive assortment of sweets! Our classic chocolate chip and snickerdoodle cookies, handmade star shortbreads and our delicious nut-free chocolate brownies!
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moist cake with delicious chocolate frosting and festive sprinkles!
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Vanilla ice cream pie with gingersnap crust, frozen lemon curd and topped with blueberries
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Our Classic Apple Pie - loads of luscious and tender apples in our impossibly flaky pie crust, but frozen with instructions included to bake in your own oven.
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Tangy lime custard topped with whipped cream in our homemade graham-cracker crust
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Homemade shortcake, an abundance of juicy, ripe strawberries from Tamai Family Farms and fresh-made whipped cream to apply in large dollops! Comes as a kit with easy instructions to assemble at home - but only when you are ready to handle extreme deliciousness. Available after 11am.
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our buttery shortbread with festive sanding sugars
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with a touch of radish
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strawberry cake with strawberry cream cheese frosting! We use the most delicious strawberries from our friends at Tamai Family Farms!
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moist cake with delicious chocolate frosting and festive sprinkles!
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a festive assortment of sweets! Our classic chocolate chip and snickerdoodle cookies, handmade star shortbreads and our delicious nut-free chocolate brownies!
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our buttery shortbread cookies decorated as this classic picnic favorite!
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Our homemade lemon cake topped with fresh berries on a bed of cream mascarpone frosting.
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Our Classic Apple Pie - loads of luscious and tender apples in our impossibly flaky pie crust, but frozen with instructions included to bake in your own oven.
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our buttery shortbread with festive sanding sugars
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Traditional Bavarian-Style cooked pork and veal sausage, great for grilling.
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zesty and refreshing, with tomato, cilantro, and avocado.
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with squash, mushrooms, red bell pepper, zucchini, eggplant, & yellow bell pepper
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Our cheesy, homemade classic!
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with a touch of radish
Break-Fast with Clementine!
What could be better after a reflective day of fasting than to break with some delicious seasonal food? Clementine has what you are looking for and we are also offering an entire dinner menu as well! Yom Kippur begins on Sunday, September 27th.
We plan on having extras for Monday, September 28th. Please call in day-of to see what is available.
We are no longer taking any preorders for Monday.
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delicious, flaky crust with egg custard and your choice of filling. Current fillings: mushroom-scallion or spinach-feta
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the best fruit that the season has to offer! [vegan]
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with sun-dried tomatoes, caramelized onions, feta and basil. Ready to bake at home - just pop in the oven and serve!
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our delicious mini scones. Choose from: apricot-ginger, currant or chocolate-pear
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tender cake loaded with blueberries and topped with a brown-sugary streusel
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Rich chicken broth with tender, delicious matzo balls and julienned carrots. Each quart comes with four medium-sized matzo balls.
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traditional round, with or without raisins
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First cut brisket braised until meltingly tender, then sliced and re-assembled. Packed in a roasting pan with its own gravy, ready to heat and serve.
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Locally produced and incredibly fresh, it is free-range, hormone - and - antibiotic-free. Simply roasted with lemon and thyme. Serves 2-3.
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oven roasted to perfection with sweet onions
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Our signature chicken salad with apples, flame grapes, celery, celery root, scallions and mayo
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with roasted butternut squash, dried cranberries, pistachios, scallions and lemon vinaigrette. [vegan]
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with goat cheese, shallots & balsamic vinaigrette
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with scallions and fresh herbs
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with sour cream and plump flame raisins, topped with graham cracker crumble
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Loads of luscious and tender apples in our impossibly flaky pie crust. Baked and ready to serve.
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cinnamon sugar and yummy fillings - apricot, date & walnut /or/ chocolate chip
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Our classic rugelach, just frozen--with instructions included to bake in your own oven! Fillings: Apricot, Date & Walnut /or/ Chocolate Chip
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Moist, tender cake topped with a spiced honey glaze and gift-wrapped
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moist and delicious zucchini bread with toasted pepitas with a honey brown butter glaze and gift-wrapped
Happy Hanukkah!
Clementine has everything you need for a very tasty Hanukkah dinner without all the hassle of cooking...and we have all the classic sweets too! Hanukkah begins sundown Thursday, December 10th.
Hanukkah items available by special order, Wednesday, Dec. 9th through Friday, Dec. 18th. Please order early to ensure availability. Link to Caterzen page.
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Rich chicken broth with tender, delicious matzo balls and julienned carrots. Each quart comes with four medium-sized matzo balls.
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First cut brisket braised until meltingly tender, then sliced and re-assembled. Packed in a roasting pan with its own gravy, ready to heat and serve.
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Locally produced and incredibly fresh, it is free-range, hormone - and - antibiotic-free. Simply roasted with lemon and thyme. Serves 2-3.
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with goat cheese, shallots & balsamic vinaigrette
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with roasted butternut squash, dried cranberries, pistachios, scallions and lemon vinaigrette [vegan]
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with apricot, date & walnut /or/ chocolate chip
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Our classic rugelach, just frozen--with instructions included to bake in your own oven! Fillings: Apricot, Date & Walnut /or/ Chocolate Chip
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Banan Bread with Walnuts, Apple Dapple Cake or Pumpkin Bread with Raisins