Soup A: Old-Fashioned Tomato
cup | $6.50
bowl | $8.50
Soup B: Mom's Chili
Pollo Verdi Sandwich
Our citrus-marinated chicken breast with basil aioli, roasted tomatoes, and spinach on toasted telera bread
$18.50
Grilled Pastrami Reuben
Delicious (and sustainably produced) pastrami, with gruyere, braised sauerkraut, and our special 10,000 lakes dressing on seeded rye bread
Classic Matzo Ball Soup
Rich chicken broth with tender, delicious matzo balls and julienned carrots. Each quart comes with four medium-sized matzo balls.
quart | serves 2-3 | $21.50
Braised Beef Brisket
First cut brisket braised until meltingly tender, then sliced and re-assembled. Packed in a roasting pan with its own gravy, ready to heat and serve.
individual | serves 1-2 | $22.95
family | serves 3-4 | $52
Honey-Glazed Carrots
Oven-roasted to perfection with sweet onions and prunes.
small | serves 2-3 | $14.50
large | serves 8-10 | $44
Roasted Fingerling Potatoes
with caramelized shallots & slow-cooked tuscan black kale [vegan]
small | serves 2 | $13.50
large | serves 8-10 | $42
Clementine Haroset
Made with apples, almonds, apricots, dates, pine nuts and blood oranges - it’s not your grandmother’s, but we think you’ll like it.
pint | $17.95
Coconut Macaroons
Chewy, crispy and delicious! Choose plain coconut, coconut with dark chocolate chips, or some of each!
each $2.95
Chocolate Ganache Macaron
sweet almond shells filled with rich chocolate ganache made with cream and butter
$3.25
Matzo Crackers
We make our own matzo from scratch according to tradition - it’s so much better than from a box!
bag of six | $9.50
Roasted Asparagus
with beet and blood orange vinaigrette
$9.95
vegan
Raw & Crunchy Spring Vegetables
with scallions and fresh herbs
Small $7.85
Large $15.50
